// Learn. Play. Commune //
Mary Eddy's + Territory:OKC magazine are collaborating to bring you a truly exceptional workshop series. (And all attendees will enjoy free valet parking.)
Creating a stylish cocktail is one of life's great pleasures. The new Shaker & Tin cocktail workshop series teaches you the basic skills of good bartending, as well as how to perfect classic cocktails--and evolve them into more complex drinks.
What's the difference between shaken and stirred?
Why is that long spoon so...long? And does it matter which strainer I use?
How can I use a few simple ingredients to go from an Old-Fashioned to a Boulevardier?
These mysteries will be unlocked at our bi-monthly series. Join the skilled team at Mary Eddy’s Kitchen x Lounge and Territory:OKC magazine as they help you navigate the world of booze with interesting tidbits and expert skill building.
We will kick off the new series with a class on bourbon and rye, with premium spirits straight from Kentucky's famed bourbon country.
Included // valet parking + drinks + snacks provided.
Swag bags // Whole Foods Mkt + others.
Door prizes // a night stay at 21c + ZT Cigars + Scott Cleaners cards + more.
Photo of Mary Eddy's Food & Beverage Director Michael O'Hara by J. Gwyn Photography / @jgwynrainey